Kelantan famous with food and cakes that are sweet and delicious. Among traditional cakes of Kelantan are:
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| Apam Sri Ayu |
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| Apam Kastad |
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| Akok Piana |
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| Tepung Boko |
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| Cara Manis |
| Cucur |
| Akok |
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| Kuih Belimbing |
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| Tepung Pelita |
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| Nekbat |
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| Buah Gomok |
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| Che Mek |
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| Jala Mas, Buah Tanjung, Tahi Itik |
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| Pulut Pisang |
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| Kuih Peria |
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| Butir Nangka |
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| Lompat Tikam |
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| Puteri Mandi |
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| Tapai |
| Tepung Bungkus |



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too many colors of cakes...
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